Herbs herbs herbs : over 200 mouth watering dishes for every season, using nature's supreme ingredients / edited by Lyn Coutts

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Material type: Text

TextLanguage: English Publication details: London Apple Press c1998Description: 192 pISBN:

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List(s) this item appears in: 2nd CAMPUS 1st FLOOR - COOKING BOOKS

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Non-fiction	Institute of Leadership Entrepreneurship and Development - Library General Stacks	NFIC	641.5 HER (Browse shelf(Opens below))	Available		51695

Includes index

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